This vegan and gluten free Easy Molten Chocolate Lava Cake recipe will impress your dinner guests or special someone with their beautiful heart-shape and warm gooey center! With only 10 ingredients and 30 minutes to prep and cook, you’ll have a simple yet elegant dessert in no time. (Plus, check out the recipe notes for a sugar-free option!)
Y’all, I’m so excited to share with you that Vegan Chickpea will be hosting a series of guest posts from now through the end of the year featuring other talented bloggers who will be sharing their delicious vegan and gluten recipes they created just for Vegan Chickpea! How cool is that?!
I thought this would be a fun way to collaborate with other bloggers, bring some variety to this site and – most important of all – introduce you to other people and sites you’re bound to love and be inspired by! I hope you enjoy these guest posts and follow these lovely ladies on Pinterest, Instagram, Twitter and Facebook.
Get ready for a Thanksgiving Butternut Squash Bake, Hanukkah Nacho Potato Latkes, Christmas Gingerbread Men Cookies, a Birthday Cake recipe for yours truly (coming up next month!) and more. Are you excited yet?!
Today, we’re getting started with these beautiful, mouthwatering vegan and gluten free Easy Molten Chocolate Lava Cakes! (And be sure to bookmark them for Valentine’s Day because, I mean come on, how perfect would these heart-shaped desserts be to celebrate Valentine’s Day?!)
Without further ado, I bring you Claire Ruiz from SumoChef! Take it away Claire.
If you’re wondering about how to make a delicious Molten Chocolate Lava Cake that’s both gluten-free and vegan-friendly, read on as I show you the simplest and yummy recipe you’ve got to try!
One common problem I had was finding a vegan and gluten-free meal for potlucks! While I did find ingredients that can act as a gluten-free substitute (like potato starch – check out my guide to The Best Potato Starch Substitute List Every Gluten-Free Cook Needs), it was difficult finding one for desserts! I continued searching and making sure that the things I tried out would be free from any gluten and safe for vegans to consume. And once I tried a molten chocolate lava cake, I was sold! It was rich, delightful, and I couldn’t get enough. Plus, it only takes half an hour to make.
A Gluten-Free and Vegan Easy Molten Chocolate Lava Cake Recipe!
If you’re looking for something that’s a bit healthier and dietary friendly, then you should try this molten chocolate lava cake recipe! (Sarah butting in here – also see the recipe notes for ways you can make this whole thing sugar free!) Not only is it indulgent and chocolatey, but at the perfect consistency. You won’t even believe it’s vegan and gluten-free.
This recipe makes six small lava cakes, enough for six people.