Pumpkin Cranberry Crumb Mini Muffins (Vegan & Gluten Free) - a super moist and bite sized treat, perfect for adults and kids alike! {refined sugar free}

Pumpkin Cranberry Crumb Mini Muffins (Vegan & Gluten Free)

Pumpkin Cranberry Crumb Mini Muffins (Vegan & Gluten Free) - a super moist and bite sized treat, perfect for adults and kids alike! {refined sugar free}

Pumpkin Cranberry Crumb Mini Muffins (Vegan & Gluten Free) - a super moist and bite sized treat, perfect for adults and kids alike! {refined sugar free}

HOW TO VIDEO

Can you tell I have a bit of an obsession with mini things recently? Last week’s Shepherd’s Pie Savory Mini Cakes, and now these mini muffins! Mini muffins remind me of being a kid. Every so often I’d get chocolate chip mini muffins out of the vending machine at school, probably the Hostess brand, or something equally unhealthy and addicting.

These Pumpkin Cranberry Crumb Mini Muffins are superbly moist, dense and sweet enough to satisfy a sweet tooth without going totally overboard on the sugar.

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Recipe Roundup: 15 Vegan & Gluten Free Fabulous Fall Breakfasts

Recipe Roundup: 15 Vegan & Gluten Free Fabulous Fall Breakfasts!

Recipe Roundup: 15 Vegan & Gluten Free Fabulous Fall Breakfasts

What do you usually eat for breakfast? It’s one meal that changes everyday for me as far as what I feel like eating. Do I want something sweet, or savory? A few bites of something small, or a satisfying meal that will last me for hours? Typically I don’t take time to cook breakfast in the mornings and prefer something easy (i.e. granola and coconut yogurt or a smoothie), or something that’s already made (i.e. chia pudding or overnight oats), or easy to grab (fruit, muffins, a slice of homemade bread).

Here is a roundup from 13 bloggers (plus me!) on their favorite autumn inspired breakfasts, featuring fabulous fall flavors like pumpkin, apple, squash, pomegranate and banana. It’s sure to leave you feeling inspired and satisfied in your mornings for weeks to come!

This is the first roundup I’ve ever put together and I had so much fun doing it. (Thanks to the other bloggers who contributed their recipes and photos to this post!)

1) Healthy High Protein Banana Nut Bread (One Bowl!)

ALT TEXT: Easy & healthy vegan + gluten free one bowl Banana Nut Bread recipe! Protein packed with 7 grams per slice. {refined sugar free, oil free} | veganchickpea.com

This healthier take on the classic recipe is refined sugar and oil free, without sacrificing taste or texture! Get the recipe now from yours truly, Vegan Chickpea.

2) Mexican Chocolate Pumpkin Seed Granola

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

Crunchy and sweet, this versatile granola from Isabel Eats will satisfy you at any time of the day! (Just substitute maple syrup or agave for the honey, and regular cocoa powder to make this vegan.)

3) Apple Cinnamon Overnight Oats

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

This recipe from Jar of Lemons takes 5 minutes to prepare the night before, and then it’s just grab and go in the morning!

4) Pumpkin Pecan Breakfast Cookies

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

Cookies for breakfast? Yes please! Easy to grab on the go in the morning or at snack time. Head over to Vegetarian Gastronomy for the recipe!

5) Pumpkin Banana Quinoa Breakfast

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

Quinoa makes a healthy and protein-rich grain for breakfast! Happy Healthy Mama jazzes up this recipe for fall with pumpkin, banana and fall seasonings.

6) Healthy Plum Muffins

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This yummy recipe from Nirvana Cakery uses healthy ingredients like buckwheat and almond flour to create moist plum muffins, mmm!

7) Pumpkin Scones with Spiced Glaze

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

Thick pumpkin scones drizzled with cinnamon glaze make for the perfect fall breakfast or an impressive brunch! Recipe over at Allergy Awesomeness.

8) Autumn Apple & Pomegranate Chia Pudding Slice

Autumn Apple & Pomegranate Chia Pudding Slice recipe - a healthy and easy breakfast or snack (12.5g of protein/slice), served warm or cold with coconut whipped cream and almond butter! Vegan, gluten free, paleo, refined sugar free with 100% sugar free and raw options! | veganchickpea.com

Make this healthy recipe the night before and then simply slice and serve in the morning with toppings like almond butter or coconut whipped cream!

9) Chocolate Tahini Pumpkin Smoothie

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

Set yourself up for the day with this velvety smooth, creamy, thick and incredibly delicious healthy smoothie from A Virtual Vegan!

10) Apple Cinnamon Waffles

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

Check out this recipe from Delightful Adventures for waffles that are crispy on the outside, soft on the inside with bursts of sweet apples and spicy cinnamon in every bite.

11) Pumpkin Oatmeal with a Tropical Twist

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This stove top recipe from Vanilla Crunnch uses fall flavors with the addition of peach to brighten up this classic morning breakfast staple!

12) Apple Cinnamon Baked Oatmeal Muffins

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

Combining baked oatmeal and muffins, this recipe from Vegan Huggs delivers subtly sweet muffins that are soft and packed with fall flavor, perfect for those on-the-go mornings or for a healthy mid-day snack.

13) Apple & Oat Blackberry Jam Thumbprint Breakfast Cookies

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

These sugar free cookies from Occasionally Eggs really taste like breakfast with apples, oats and jam in the form of a delicious and healthy cookie.

14) Healthy Apple Pie Granola

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

This granola recipe from Physical Kitchness is like the portable, crunchy version of apple pie you can eat at pretty much any time of day.

15) Butternut Squash & Sage Olive Oil Muffins

Recipe Roundup: Fabulous Fall Vegan & Gluten Free Breakfasts

This savory recipe from Ichiban Vegan results in a festive hybrid testure of muffins, biscuits & scones… Bisconfits?

 

Did you enjoy this roundup? I’d love to hear from you in comments about which recipes you’re most looking forward to trying, and/or what other roundup-style posts you’d love to see in the future!

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